Requires the Department of Business, Economic Development, and Tourism to develop and implement a grant program to expand the meat processing capacity in the State. Establishes requirements for grant applicants. Allows hunters access to qualifying meat processing facilities. Establishes positions. Appropriates funds. Effective 7/1/2050. (SD1)
- Chamber
- Senate
- Introduced
- Jan 17, 2025
- Last action
- Jan 17, 2025 — Introduced.
- Session
- 2026
- Momentum
- 54 · Moderate